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Oceans and Earth
Menus for ANY Budget
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Sample Menus
Our entire menu is organic and gluten-free. Everything is made fresh from scratch in our kitchen. Sustainability and local sourcing of ingredients is an important part of our mission. We procure the freshest ingredients possible including items harvested every day at my local Organic Aquaponic Farm, Future Foods Farms. ~ Adam Navidi, Executive Chef and Farmer
Buffet Stations starting at $$
Plated Meals starting at $$$
American Farm to Table Sushi Seafood Vegetarian Gluten Free Vegan
hors D'oeuvres Stations Tray Passed Appetizers Buffet Plated Meals Carving Stations
Gourmet Organic Gluten-free Prepared Dinner
Pre-order until Sunday, November 22nd Pick up Wednesday, November 25th
Serves 8-10 people $250
Free your oven: and yourself! Let Chef Adam Navidi prepare Thanksgiving dinner for you. All from-scratch Organic Free-range brined and roasted turkey confit and the trimmings including gravy, stuffing, and mashed potatoes. It’s ready to go for you just before Thanksgiving.
Thanksgiving Feast
Free-Range Organic Turkey
Brined and Roasted Turkey Breast & Leg Confit
Stuffing
Gluten-Free Corn Bread . Sautéed Wild Mushrooms & Truffles
Mashed Potatoes
Roasted Garlic & Pine Needle Cream
Gravy
Roasted Chestnut
Organic Green Bean Almandine
Roasted Local Almonds . Guerrilla Bee Keeper Honey Glaze
Dinner Bun
Gluten-Free Brioche . Rosemary & Maple Butter
Farmers Cobbler
Apple . Cranberry . Gluten-Free Almond Streusel . Bay Leaf Infused Ice Cream
Gourmet Organic Gluten-free Prepared Dinner
Pre-order until Sunday, November 22nd Pick up Wednesday, November 25thServes 8-10 people $250
